I diced up italian sausage and put in a skillet. I added a diced green pepper, a can of tomato paste and a can of diced tomatoes and cooked it until it was simmering.
In the meantime I boiled a box of whole wheat elbow pasta. Once that was cooked I drained it and returned back to its pot. Then I added a jar of marinara and the sausage mixture and stirred well.
It is a pretty simple meal, but it was pretty good.
Ingredients:
Elbow pasta
italian sausage
tomato paste
1 bell pepper
can of diced tomatoes
jar of marinara
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